COSTABELLA RESTAURANT
Our restaurant concept is to delight all customers with options of all kind for every situation: sandwiches, tapas, elaborated main dishes with seasonal products. For our menu is important to select only the finest quality products and respect them during the cooking process. As we know that the food is a big part of the Hotel Experience, we always do our best, because for us each service and each customer is special.
Yours truly, Gerard
GERARD SEBRIÀ
HEAD CHEF
OPEN FROM 7:00h a 10:00h
Adult: 10,50€
Children (2 to 11 years): 5,50€
BUFFET WITH HOT & COLD LOCAL PRODUCTS
You can enjoy a variety of sliced fresh fruits and fresh orange juice that you can squeeze at the moment. There is also a variety of dried fruits for your cereals, yogurt or muesli.
We offer a gourmet selection of bakery from traditional “Xuixos” de Girona, muffins and french croissants. There is a healthy selection of breads baked every morning.
We know that hot dishes breakfast in the Hotel make the experience special.
-Lunch: Open every day from 1:00 p.m. to 3:30 p.m.
-Dinner: Open every day from 7:30 p.m. to 10:30 p.m.
*Other closing dates: 1st Jan. for lunch, 24th Dec for dinner, and 25th for lunch.
*Menu dishes may change along each season.
